“A documentary exploring the link between food and identity in multicultural Auckland. People interviewed included Shruti Yatri, the eldest son of a Sikh who is an exhibiting artist and chef at Cobb & Co.; Mr Hibru, an Ethiopian teacher working as an Auckland City Street Ambassador who arrived in New Zealand as a refugee; Florence Hing, a Chinese woman who grew up in a fruit shop in New Zealand during the ‘50s and ‘60s; and Minish Kumar, a Fijian Indian who owns Mahadeo Spices in Newton, Auckland.” - the New Zealand Listener
Thoughts, comments and interviews with:
Fou Gahuatama, Pacific Island immigrant.
Manogi Sipeli, speaking of umus and hangi.
Quin Gee, Chinese immigrant.
Florence Hing, Chinese immigrant.
Eyerusalem Atalay, Ethiopian restaurateur immigrant.
Hibru Kelemework, Ethiopian teacher immigrant.
Angela Zivkovic, from an Italian immigrant family.
Jacqui Dixon, ‘Sabato’ Delicatessen.
Minesh Kumar, Mahadeo Spices.
Margaret Henley, New Zelaander.
Shruti Yatri, Indian immigrant.
Murray Grimsdale, New Zealander.